Author: David Erickson

20 Cuts of Steak Ranked from Best To Worst

ByDavid Erickson March 4, 2023March 31, 2023

If you’re a true steak lover, you know that not all cuts are created equal. From the rich…

ByDavid Erickson December 15, 2022February 17, 2023

Are you trying to decide between MCware and Magnalite cookware for your kitchen? If so, you’re not alone….

ByDavid Erickson September 18, 2022February 17, 2023

Both brands offer amazing products, but they differ slightly when it comes to design and technology. In this…

ByDavid Erickson September 7, 2021February 17, 2023

If you’ve recently bought a cast iron skillet or Dutch oven, congratulations! These are some of the most…

ByDavid Erickson August 24, 2021February 17, 2023

Achieving a clean, seasoned cast iron pan can be daunting. Those stubborn bits of seasoning just seem to…

ByDavid Erickson June 28, 2021February 17, 2023

Most cast iron skillets today are manufactured with a clear, enameled surface, so white spots on your pan…

ByDavid Erickson June 25, 2021February 17, 2023

Is it safe to cook in a rusty cast iron pan? Have you ever worried if the rust…

ByDavid Erickson April 11, 2021February 17, 2023

You can season your cast iron with the following steps: Step 1: Preheat your oven Step 2: Clean…

ByDavid Erickson January 2, 2021May 16, 2023

I recognize that look in your eyes – you just took a moment to enjoy your beautifully renovated…

ByDavid Erickson December 21, 2020February 18, 2023

Look, Teflon sucks. The same thing goes for other non-stick coatings. Not only do you have to baby…